Posts Tagged ‘fall’

The Best Baked Beans

Posted on June 23, 2014

So I’ve shared my favorite recipe for ribs, wonderful in the summer and all year long.  Baked Beans are a traditional side dish with summer fare and these Ranch Style Baked Beans are perfect for picnics, potlucks, barbeques, holidays – you name it!  The recipe makes a big batch that’s plenty to feed a crowd, […]

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Orange-A-Palooza Round 3: Delicious and Quick Orange Marmalade

Posted on April 22, 2014

When we picked all those beautiful oranges in the orchard a few weeks ago, and my car was full with bags and bags of the little treasures, our gracious hostess and I were talking about all the things I could make with them.  She casually mentioned that she had, in the past, made Orange Marmalade […]

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Another Apple Cheddar Delight!

Posted on December 2, 2013

One of my very favorite pies – and one of the most requested from my family and friends – is this Apple Pie with Cheddar Cheese Crust from the October, 1992 issue of Bon Appetit magazine.  (I am addicted to purchasing the fall and holiday baking magazines that come out every year…you might say I have […]

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Portable Pumpkin French Toast

Posted on November 15, 2013

This is another take on my Baked Blueberry French Toast, but I wanted to see if I could make it into muffins so that it would be more easily portable for tailgates and other parties.  They turned out beautifully!  Wonderful flavor, very appetizing, and easily served and held, this will be a new favorite.  Of […]

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Quick, Easy and Delicious ~ Cookie Butter Fudge!

Posted on November 8, 2013

If you haven’t tried Cookie Butter (Biscoff, Speculoos Butter, etc…), you’re missing out on an amazing treat!  A spread like peanut butter but made from cookies, this is everywhere in Europe but has recently started to gain popularity here.  It’s as versatile as peanut butter and the lovely subtle gingerbread-cinnamon flavor is warm and comforting. […]

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