Archive of ‘Cookies’ category

Pizza Ebraica Cookies with Dried Fruit and Wine

Posted on April 24, 2017

“Driven by a passion for discovery, King Solomon is said to have sent ships to all corners of the ancient world, initiating a mass cross-pollination of culinary cultures that continues to bear fruit today.”  Celebrated author Joan Nathan traveled to about 30 countries while writing King Solomon’s Table, sometimes following a specific recipe there (chocolate salami […]

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S’mores Cookie Glampfire Bark

Posted on February 17, 2017

Disclosure: Girl Scouts of Greater Los Angeles Council provided the Girl Scout S’mores Cookies and Melissa’s Produce provided the dried fruits and nuts for this recipe.  I was not compensated in any other way and all the opinions stated are mine. It’s Girl Scout Cookie time again, and I’ve teamed up with some of my […]

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Gingerbread Ricotta Cookies

Posted on February 4, 2017

I can’t believe it’s February already!  After the fun and festivities of the fall and holiday seasons, January seems like a very quiet month…but it turns out that’s a good thing, as it allows us to reset and recharge for the new year…and start planning for the holidays to come.  First up – Valentine’s Day, […]

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Triple Chocolate Cherry Cookies for Your Valentine!

Posted on February 3, 2017

Valentine’s Day is fast approaching and it’s time to make sweets for your sweetie (or sweeties, as the case may be)! I’m so happy to be sharing a recipe with you in support of Cookies for Kids’ Cancer as part of a Valentine Food Blogger Event hosted by Julie at The Little Kitchen (Julie, you rock!).  I […]

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It’s the Little Things

Posted on October 17, 2016

Disclaimer: In exchange for writing three posts about the 2016 International Food Bloggers Conference, I was given a reduced rate to attend. I was not compensated in any other way, and all the opinions expressed are my own. This is the third and final post. Spending a weekend at a food bloggers’ conference is always […]

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